Cool cucumber salad

Cool cucumber salad

Ingredients

1 fresh medium cucumber
2 oz. crumbled feta cheese
½ tsb dill
1 tbsp fresh lemon juice
2 tbsp organic extra virgin olive oil
Freshly ground sea salt and pepper


Recommended with:


ORGANIC EXTRA VIRGIN OLIVE OIL

Preparation

At first, wash, peel and cut into thin slices cucumbers. Place cucumber slices on a rectangular serving dish, slightly overlapping each slice. Sprinkle the feta cheese evenly on the top of cucumbers.

Combine the Organic extra virgin olive oil, lemon juice and the dill in a small bowl, and then slowly pour it on the top of cucumbers and feta cheese. Finally, season with freshly ground sea salt and pepper to taste. Serve.

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